Friday, March 24, 2006

Tofu Sandwich

One of my favorite cheap eats is the Vietnamese Sub Sandwich. Fresh crisp fresh bread, cold cuts, pickled radishes, onions, carrots, cucumber and cilantro. I always get the traditional cold cut sandwiches and I've learned never to ask or think about what exactly are in the cold cuts. However, the other day, I bought some Tofu sandwiches for the vegetarians in our Wednesday night bible study and I've discovered a new favorite. The tofu is truely delightful and much less dubious. Fried tofu marinated in a sauce with all the fixins. I'm going vegetarian next time I get a Vietnamese Sub.

No comments: